JeannePTang
5 years ago
Visited this place for dinner, we had the beef brisket and baby back ribs. Both were good. Texture-wise the ribs were perfectly off the bones with just a little effort while the brisket were good but not that tender. In terms of taste I think the ribs would benefit with a bit more sauce. The brisket might taste more magnificent with a creamy and thick mushroom sauce instead of bbq sauce (just my preference) but it was still alright. Overall spending was $47 which is still good value.